{"id":10480726,"date":"2023-11-11T09:41:15","date_gmt":"2023-11-11T08:41:15","guid":{"rendered":"https:\/\/kapitalis.com\/tunisie\/?p=10480726"},"modified":"2023-11-11T09:41:16","modified_gmt":"2023-11-11T08:41:16","slug":"les-petits-dejeuners-italiens-se-degustent-a-tunis","status":"publish","type":"post","link":"https:\/\/kapitalis.com\/tunisie\/2023\/11\/11\/les-petits-dejeuners-italiens-se-degustent-a-tunis\/","title":{"rendered":"Les petits d\u00e9jeuners italiens se d\u00e9gustent \u00e0 Tunis \u00a0"},"content":{"rendered":"\n

Un \u00e9v\u00e9nement sur les petits d\u00e9jeuners italiens s\u2019est tenu \u00e0 l\u2019ouverture de la 8e Semaine de la cuisine italienne dans le monde le 10 novembre 2023, organis\u00e9 par ICE Agenzia de Tunis.<\/em><\/strong><\/p>\n\n\n\n\n\n\n\n

Le riche programme de la semaine s\u2019est ouvert par une journ\u00e9e enti\u00e8re au Four Season Tunis H\u00f4tel, o\u00f9 se sont succ\u00e9d\u00e9 un s\u00e9minaire technique, un show cooking et une master-class du chef ex\u00e9cutif italien Alessandro Fontanesi, ainsi que la d\u00e9gustation de produits typiques aux diff\u00e9rentes tables de d\u00e9gustation.<\/p>\n\n\n\n

L\u2019initiative, explique une note de l\u2019ICE Tunis, voit la collaboration de la Conf\u00e9d\u00e9ration nationale de l\u2019artisanat et des petites et moyennes entreprises (CNA), une association qui repr\u00e9sente plus de 620 000 entreprises en Italie, parmi lesquelles de nombreuses entreprises du secteur agro-industriel et du secteur petits d\u00e9jeuners de la cha\u00eene d\u2019approvisionnement, y compris ceux qui ont rejoint l\u2019\u00e9v\u00e9nement ICE Agenzia, pr\u00eats \u00e0 entrer sur le march\u00e9 tunisien : Baldolini, Effedue, L\u2019Albero del Caff\u00e8, Luvirie, Piadina di Giorgia et Loison d\u00e9j\u00e0 pr\u00e9sents en Tunisie, qui ont accept\u00e9 cependant de participer.<\/p>\n\n\n

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ICE Agency collabore encore cette ann\u00e9e avec l\u2019Institut des hautes \u00e9tudes touristiques (IHET) de Sidi Dhrif dont les \u00e9tudiants ont particip\u00e9 aux activit\u00e9s de formation sur le petit-d\u00e9jeuner italien.<\/p>\n\n\n\n

L’\u00e9v\u00e9nement, organis\u00e9 en collaboration  avec la section commerciale de l\u2019ambassade d\u2019Italie et r\u00e9serv\u00e9 aux professionnels, fait partie de la campagne de communication du Made in Italy agroalimentaire dans le monde, promue par le minist\u00e8re des Affaires \u00e9trang\u00e8res et de la Coop\u00e9ration internationale, appel\u00e9e \u00ab<\/em>The Extraordinary Italian Taste\u00bb<\/em>  (L\u2019extraordinaire go\u00fbt italien).<\/p>\n\n\n\n

Ce samedi 11 novembre, la d\u00e9l\u00e9gation du CNA aura l\u2019occasion d\u2019effectuer des visites d\u2019entreprises dans les principales installations h\u00f4teli\u00e8res locales.<\/p>\n\n\n\n

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La Semaine de la cuisine italienne d\u00e9butera ensuite officiellement avec un calendrier d\u2019\u00e9v\u00e9nements bien rempli le 13 novembre et sera inaugur\u00e9e par l\u2019ambassadeur d\u2019Italie en Tunisie, Fabrizio Saggio.<\/p>\n\n\n\n

\u00abLe secteur agroalimentaire constitue aujourd\u2019hui l’un des piliers de la collaboration dans le domaine \u00e9conomique entre l\u2019Italie et la Tunisie, comme le confirme \u00e9galement la r\u00e9cente Mission Syst\u00e8me dirig\u00e9e par le vice-pr\u00e9sident et ministre des Affaires \u00e9trang\u00e8res Antonio Tajani, qui avait pr\u00e9cis\u00e9ment pour objectif de d\u00e9velopper davantage renforcer le soutien de l\u2019Italie dans les domaines strat\u00e9giques pour l\u2019\u00e9conomie tunisienne, tels que la s\u00e9curit\u00e9 alimentaire\u00bb<\/em>, a soulign\u00e9 Saggio, rappelant que l\u2019Italie est le premier partenaire commercial de la Tunisie.<\/p>\n\n\n\n

Le commerce bilat\u00e9ral place l\u2019Italie parmi les principaux pays de l\u2019UE fournisseurs de la Tunisie, avec une part de march\u00e9 de 4,2 %, juste derri\u00e8re l\u2019Allemagne et la France.<\/p>\n\n\n\n

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\u00abLe syst\u00e8me agroalimentaire italien doit aujourd\u2019hui faire face \u00e0 de multiples d\u00e9fis d\u2019ordres technologique et social : la gestion durable des ressources naturelles, l\u2019attention port\u00e9e \u00e0 la sant\u00e9, \u00e0 la nutrition, \u00e0 la s\u00e9curit\u00e9 alimentaire, qui ont toujours \u00e9t\u00e9 des caract\u00e9ristiques du Made in Italy\u00bb<\/em>, a d\u00e9clar\u00e9 le directeur du Bureau de l\u2019Ufficio Ice Agenzia di Tunisi, Francesca Tango, soulignant comment \u00ables plus grands efforts de l\u2019industrie alimentaire italienne se concentrent pr\u00e9cis\u00e9ment sur ces questions, attentive aux principes de l\u2019\u00e9conomie circulaire et de l\u2019utilisation efficace des ressources (-50% de consommation d\u2019eau en 30 ans; -30% de consommation d\u2019\u00e9nergie en 20 ans)\u00bb<\/em>.<\/p>\n\n\n\n

\u00abM\u00eame les petits d\u00e9jeuners italiens, auxquels cette journ\u00e9e est d\u00e9di\u00e9e, promeuvent les principes du r\u00e9gime m\u00e9diterran\u00e9en, aujourd\u2019hui inscrit au patrimoine de l\u2019Unesco, en mettant le bien-\u00eatre et la sant\u00e9 des personnes au centre, avec des produits de qualit\u00e9 absolue et des normes de s\u00e9curit\u00e9 alimentaire \u00e9lev\u00e9es\u00bb<\/em>, conclut Tango.<\/p>\n\n\n\n

Avec Ansamed<\/a>. <\/p>\n","protected":false},"excerpt":{"rendered":"

Un \u00e9v\u00e9nement sur les petits d\u00e9jeuners italiens s\u2019est tenu \u00e0 l\u2019ouverture de la 8e Semaine de la cuisine italienne \u00e0 Tunis. <\/p>\n","protected":false},"author":8,"featured_media":10480779,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[993,995,2433],"tags":[112140,112144,112141,109245,106757,112147,112143,112146,112142,112139,112145],"class_list":["post-10480726","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-conso","category-economie","category-tunisie","tag-alessandro-fontanesi","tag-baldolini","tag-effedue","tag-francesca-tango","tag-ice-agenzia","tag-ihet-sidi-dhrif","tag-lalbero-del-caffe","tag-loison","tag-luvirie","tag-petits-dejeuners-italiens","tag-piadina-di-giorgia"],"yoast_head":"\nLes petits d\u00e9jeuners italiens se d\u00e9gustent \u00e0 Tunis \u00a0 - Kapitalis<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kapitalis.com\/tunisie\/2023\/11\/11\/les-petits-dejeuners-italiens-se-degustent-a-tunis\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les petits d\u00e9jeuners italiens se d\u00e9gustent \u00e0 Tunis \u00a0 - 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