{"id":11886770,"date":"2024-03-04T10:01:50","date_gmt":"2024-03-04T09:01:50","guid":{"rendered":"https:\/\/kapitalis.com\/tunisie\/?p=11886770"},"modified":"2024-03-04T10:01:51","modified_gmt":"2024-03-04T09:01:51","slug":"les-huileries-souterraines-au-coeur-dun-nouveau-circuit-culturel-et-culinaire-a-djerba","status":"publish","type":"post","link":"https:\/\/kapitalis.com\/tunisie\/2024\/03\/04\/les-huileries-souterraines-au-coeur-dun-nouveau-circuit-culturel-et-culinaire-a-djerba\/","title":{"rendered":"Les huileries souterraines au c\u0153ur d\u2019un nouveau circuit culturel et culinaire \u00e0 Djerba"},"content":{"rendered":"\n

Les huileries souterraines traditionnelles uniques \u00e0 l\u2019\u00eele de Djerba pouvant \u00eatre exploit\u00e9es dans la valorisation du patrimoine mat\u00e9riel et immat\u00e9riel de l\u2019\u00eele, Djerba Management Organisation (DMO) vient d\u2019inaugurer un nouveau circuit culturel et culinaire sur la th\u00e9matique de l\u2019huile d\u2019olive.<\/em><\/strong><\/p>\n\n\n\n\n\n\n

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Ce projet est r\u00e9alis\u00e9 dans le cadre du projet \u00abPromotion du tourisme durable\u00bb<\/em> mis en \u0153uvre par le minist\u00e8re du Tourisme avec l\u2019appui de la GIZ, l\u2019agence allemande de coop\u00e9ration internationale, et financ\u00e9 conjointement par le minist\u00e8re f\u00e9d\u00e9ral allemand de la Coop\u00e9ration \u00e9conomique et du D\u00e9veloppement (BMZ) et l\u2019Union europ\u00e9enne dans le cadre de son programme \u00abTounes Wijhetouna\u00bb<\/em>.<\/p>\n\n\n\n

Ce circuit propose aux visiteurs de d\u00e9couvrir une huilerie \u00e0 grande valeur historique et culturelle, l\u2019huilerie Fessili<\/em> et compl\u00e9t\u00e9e par des activit\u00e9s d\u2019animation annexes destin\u00e9es \u00e0 enrichir l\u2019exp\u00e9rience du visiteur.<\/p>\n\n\n\n

\u00abLa cr\u00e9ation de ce nouveau circuit impactera d\u2019une fa\u00e7on positive le d\u00e9veloppement \u00e9conomique de ces r\u00e9gions par la visite des touristes et la cr\u00e9ation d\u2019une dynamique aux alentours des huileries<\/em>\u00bb, a d\u00e9clar\u00e9 Hamda Abdellaoui, directeur ex\u00e9cutif du DMO Djerba, lors de la c\u00e9r\u00e9monie marquant le coup d\u2019envoi du projet le 1er<\/sup> mars 2024.<\/p>\n\n\n\n

L\u2019huilerie souterraine Fessili<\/em>, qui appartient \u00e0 la municipalit\u00e9 de Midoun \u00e0 la suite d\u2019une donation effectu\u00e9e par la famille Fessili<\/em>, a en effet fait l\u2019objet d\u2019am\u00e9nagements dans le cadre de son exploitation qui a \u00e9t\u00e9 d\u00e9l\u00e9gu\u00e9e au DMO Djerba.<\/p>\n\n\n\n

Trois ateliers th\u00e9matiques<\/h2>\n\n\n\n

Afin d\u2019augmenter son attractivit\u00e9, sa visite s\u2019accompagne d\u2019activit\u00e9s participatives sur place \u00e0 plusieurs niveaux. Il s\u2019agit tout d\u2019abord d\u2019animations assur\u00e9es par des femmes et des hommes de la r\u00e9gion qui y exposent des produits issus de l\u2019artisanat local. Les ateliers mobiles propos\u00e9s en parall\u00e8le permettent par ailleurs de vivre des exp\u00e9riences sp\u00e9cifiques dans une ambiance de convivialit\u00e9.<\/p>\n\n\n\n

L\u2019\u00ab Atelier gourmand\u00bb<\/em> est destin\u00e9 par exemple \u00e0 faire d\u00e9couvrir les saveurs de la cuisine typique de Djerba. Il est anim\u00e9 par des jeunes chefs et cocktailiers locaux autour de repas et boissons du terroir r\u00e9gional.<\/p>\n\n\n\n

Le deuxi\u00e8me atelier permet de s\u2019initier \u00e0 la fabrication du savon \u00e0 base d\u2019huile d\u2019olive. Cet \u00abAtelier cosm\u00e9tique\u00bb<\/em> est orient\u00e9 vers l\u2019initiation \u00e0 l\u2019usage des mati\u00e8res premi\u00e8res en mettant en exergue ses diff\u00e9rents bienfaits \u00e0 l\u2019usage.<\/p>\n\n\n\n

En troisi\u00e8me lieu, l\u2019\u00abAtelier ol\u00e9ologique\u00bb<\/em>a pour but d\u2019initier les participants \u00e0 distinguer les diff\u00e9rents types d\u2019huiles d\u2019olive par la d\u00e9gustation ou l\u2019analyse sensorielle ainsi que leurs atouts pour la sant\u00e9.<\/p>\n\n\n\n

En outre et durant les saisons de r\u00e9colte (novembre \u00e0 mars), les touristes se verront \u00e9galement proposer de participer au c\u00e9r\u00e9monial de la cueillette afin de leur permettre de d\u00e9couvrir la vie locale et se rapprocher des populations insulaires.<\/p>\n\n\n\n

Afin d\u2019accompagner les touristes, qu\u2019ils soient en groupes ou individuels, une vingtaine de guides ont \u00e9t\u00e9 form\u00e9s sp\u00e9cifiquement \u00e0 ce produit.<\/p>\n\n\n

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Ce projet de promotion du patrimoine culturel de Djerba \u00e0 travers la valorisation des m\u00e9tiers ancestraux autour de l\u2019huile d\u2019olive permettra de pr\u00e9server l\u2019huilerie souterraine dans le circuit propos\u00e9 et d\u2019inciter les propri\u00e9taires des autres huileries du m\u00eame type actuellement d\u00e9laiss\u00e9es \u00e0 les am\u00e9nager et les exploiter pour sauvegarder ce patrimoine. Ces huileries se trouvent le plus souvent dans la campagne ou dans des lieux qui ne figurent pas dans les circuits classiques. Cette d\u00e9marche participera \u00e0 une int\u00e9gration de ces r\u00e9gions inexplor\u00e9es de l\u2019\u00eele. Cette nouvelle dynamique aura pour cons\u00e9quence d\u2019apporter de nouvelles opportunit\u00e9s d\u2019affaires aux habitants de ces zones int\u00e9rieures de l\u2019\u00eele (artisanat, vente des produits de terroir, \u00e9piceries, commerces\u2026).<\/p>\n\n\n\n

Djerba, l\u2019\u00eele aux saveurs<\/h2>\n\n\n\n

La th\u00e9matique de l\u2019huile d\u2019olive s\u2019inscrit en continuit\u00e9 du livre de cuisine \u2018\u2018Djerba, l\u2019\u00eele aux saveurs\u2019\u2019<\/em> qui comprend 30 recettes typiques djerbiennes avec une pr\u00e9sentation des traditions culinaires insulaires et leurs histoires. Ce livre a \u00e9t\u00e9 cr\u00e9\u00e9 et \u00e9dit\u00e9 par DMO et \u00e9labor\u00e9 dans le cadre du programme \u00abTounes Wijhetouna\u00bb<\/em> financ\u00e9 par l\u2019Union europ\u00e9enne et du projet \u00abDestination Sud-Est Tunisie\u00bb<\/em> financ\u00e9 par le Seco et mis en \u0153uvre par Swisscontact, conduits en partenariat avec le minist\u00e8re du Tourisme et de l\u2019Artisanat et l\u2019Office national du tourisme tunisien (ONTT). <\/p>\n\n\n\n

Communiqu\u00e9.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Les huileries souterraines traditionnelles uniques \u00e0 l\u2019\u00eele de Djerba vont \u00eatre exploit\u00e9es dans la valorisation du patrimoine mat\u00e9riel et immat\u00e9riel de l\u2019\u00eele. <\/p>\n","protected":false},"author":8,"featured_media":11886931,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[995,2433],"tags":[284,106319,83220,114288,608,79465,62643],"class_list":["post-11886770","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie","category-tunisie","tag-djerba","tag-hamda-abdellaoui","tag-huile-dolive-2","tag-huileries-souterraines","tag-midoun","tag-tourisme-durable","tag-tunisie"],"yoast_head":"\nLes huileries souterraines au c\u0153ur d\u2019un nouveau circuit culturel et culinaire \u00e0 Djerba - Kapitalis<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kapitalis.com\/tunisie\/2024\/03\/04\/les-huileries-souterraines-au-coeur-dun-nouveau-circuit-culturel-et-culinaire-a-djerba\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les huileries souterraines au c\u0153ur d\u2019un nouveau circuit culturel et culinaire \u00e0 Djerba - 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